News - Can Vidalet
2021
29

June

2021

The setting and ripening of the vine.

We continue to explore the cycle of the vine. And the fact is that if with the arrival of spring the sap was changed, with the arrival of summer the blossoms of our grapes begin. Coagulation Fruit set usually takes place between May and June. This process is carried out with the pollination of the […]
31

May

2021

The “spontaneity” of the vine.

As we have explained in previous blog posts, the vine lives in an endless cycle. During this wheel it goes through many phases, the one that takes place in the spring months is:  flowering. That is to say, our vine flowers and indicates the volume and the time of the grape harvest. But not only […]
26

April

2021

Spring changes the juice

When spring comes, the body knows it and so do the vines. Rising temperatures cause the dormant sap of the vine to awaken. This resumption of movement leads to the phenomenon known as weeping. After the vine’s most emotional process, the buds appear. These are the organs of the plant that contain the buds, leaves and […]
30

March

2021

The wine influencer

Like all of us, wine has its own influences. In his case, one of the most influences when it comes to developing and concluding with certain characteristics is the soil. The soil is where the vine grows, develops and rests. For this reason, its particularities affect and are present in the wine in all its […]
19

February

2021

The olfactory range of wine

When we do a wine tasting, as we explained in our old blog post we differentiate three phases: visual, olfactory and gustatory. Today we will focus on the olfactory phase and its colors. Yes, colors. And it is a useful tool to determine the smell and, consequently, the nuances that define a wine within in the […]
26

January

2021

The rest of the vineyard.

 The vine has a cycle that flows through the year, especially conditioned  by the climate and the environment. Such is its repercussion that the works carried out in the  vineyard depend directly on the meteorological phenomena that occurs throughout the year.  Therefore, we find early harvests, late pruning, etc. With the arrival of the cold, […]
17

December

2020

The benefits of wine.

  The most important dates of the year are just around the corner. And along with them, the meetings with our people. This year they arrive with an extraordinary feeling of nostalgia for what will be an unusual holiday. Be that as it may, we will be accompanied in one way or another by those […]
02

December

2020

Main differences between traditional and organic vineyards.

The vineyard is a magical place where the vine performs a slow and delicate process to obtain a unique final product: wine. The environment and weather conditions play a key role during this process. Apart from these natural factors, the vineyard needs different care and processes to be able to survive and offer a quality […]
22

October

2020

What is the ancestral method?

Through ignorance and chance, human beings throughout history have created various products that are as unique as ancestral wine. The Ancestral Method is the oldest method in terms of sparkling wines. Its origins go back to 16th century France. During winters, the bottled wines stopped fermenting due to the low temperatures, and with the beginning […]
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28

June

2020

The secrets of a successful marriage: Can Vidalet wines and Majorcan cuisine

One of life’s great pleasures is to enjoy a fantastic meal accompanied by an excellent wine. Wine pairing is the union, by similarity or contrast of flavours, of food and wine, enhancing both and achieving a balance between them, which leads to a more complete enjoyment of the culinary experience. On this occasion, we will […]