The grapes are hand-picked and selected.
Temperature controlled fermentation and ageing in stainless steel deposits (70%).
Fermentation and ageing for a period of 6 months in new 700 litre French oak barrels (30%).
Chardonnay of pale yellow colour with golden tinges.
It presents a complex nose. White ripe fruit with light floral aromas, minerals and roasted hints.
In the mouth we find an elegant wine, harmonious acidity with hints of mineral and long lasting.