Dry gin artisan distilled at the Can Vidalet Winery.
We start from a base alcohol in which we macerate 11 Mediterranean botanicals. Juniper, fresh citrus fruits, lavender and a selection of botanicals from the Sierra de Tramuntana. After a few days macerating, we distil in small batches. ONZE is the result of mixing the heart of the small batches.
The nose is dominated by the juniper, with citrus notes, lavender, orange skin and rosemary. On the palate, the symphony of aromas unfolds among the citrus, floral and earthy notes thanks to the roots of its formula – long and very pleasant ending.